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Recipe: Pumpkin Oatmeal

A hearty, creamy, and pumpkin spice-y way to get into the spirit

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Servings: 1


Ingredients:


  • 1/2 cup oats

  • 2 Tbsp pumpkin puree

  • 1/8 tsp vanilla extract

  • 1/4 tsp pumpkin pie spice

  • 2 dates, chopped

  • 2 Tbsp almonds, chopped

  • 1/4 tsp chia seeds


Instructions:

  1. Cook oats on stovetop with 1 cup water, for about 10 minutes or until water is absorbed, stirring as you go to prevent boiling over or burning.

  2. Add pumpkin puree and pumpkin pie spice and vanilla extract

  3. Top with the dates, almonds, and chia seeds, enjoy!


-Mindy J Vanberkel MS RD LDN


 
 
Holistic Nutritionist, Mindy Vanberkel is a Nutritionist for Fertility, Prenatal, and cycle nutrition
Certified Fertility Dietitian Nutritionist specializes in optimizing nutrient stores before conception.

Registered Dietitian Nutritionist

28 Church St, Ste 14 #5114, Winchester, Massachusetts 01890

Services provided in: MA, NH, RI, NJ, FL, HI, for all genders, identities, and life stages, LGBTQ+ inclusive  

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